Fresh locally farmed Lamb Chump Chops are one of the most underrated cuts of lamb about. The chump chop is a tender, delicious cut that is often overshadowed by the BBQ Chop for no apparent rhyme or reason.
Seasonally all the vegetables may not be accessible, but that’s okay, just use what you have!
The recipe works really well if you replace onion with leak.
The onion, carrot, celery & parsnip are your must have’s! Ohhh & the beans, I love green beans!
Make the dish the night before for greater flavour infusion. If you work from home like me, cook in morning.
It's a little bit of prep but once that’s done, nothing else to do but dish up!
The Hero of this dish besides you for making it, is the Chump Chop!