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Turkey Buffe Size 40 (4KG) **PRE ORDER

Turkey Buffe
PRE ORDER
Turkey Buffebouchier_christmas_turkey-buff_21008
$73.00 4 kg

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4kg Of Turkey Breast On The Bone
Dark Meat has been removed making this a more manageable piece of poultry to work with!

Cooking Instructions

Thaw - Refrigerator: 18 hours per kg. Once thawed do not refreeze.

 

Conventional Oven - Preheat oven to 180°C (360°F). Place breast side up on a rack in a roasting dish.

Place two cups of water in the dish. Cover with foil. Cook for approximately 40 minutes per kg.

  • Product will be shipped frozen and should be cooked within 24 hours of defrost
  • Do not re freeze defrosted meat or poultry.
  • ITEM NOT IN STOCK TILL AFTER 13th DEC 2021