The cart is empty

Beef Cheeks 1KG

Beef Cheeks
Grass Fed
$19.99 1 kg

Add to cart
  • The name 'beef cheek' refers to the facial cheek muscle of a cow.
    It's a very tough and lean cut of meat and is most often used for braising or slow cooking to produce a tender result. 

Related products

$16.89 1 kg Lamb Shank
Add to cart
$9.99 500 g Plain Beef Topside Stirfry Strips
Add to cart
Results 1 - 4 of 4