Creating your own Meat Rub is very rewarding.
Balancing flavours to your own unique taste is always going to give you more pleasure than a product sourced that is made for the mass market.
I use the wonderful locally roasted coffeefrom Kazbah Coffee Roasters for this recipe. The family business also hails from Birregurra so we are proud to stock this product. It makes for an even better meat rub.
Have fun with my recipe, but don't be scared to individualise your Rub. Embrace your unique taste buds and celebrate your individuality.
Use this rub to create the perfect pulled pork, a delicious chicken breast or flavour up a casserole.
A great dry rub to prepare meat for USA style BBQ smoking. This is one of my preferred rubs for low and slow smoking of whole Brisket & Short Cut Beef Ribs.